Building my wedding registry. I have been wanting an All Clad saute pan for quite some time and saw this at crate and barrel:
Basically it is the 4qt saute pan but comes with a domed lid.
My question is- will this domed lid detract from the quality? Is there any reason why I should not get this and instead gte one with a standard lid?
I know this mayy depend on what I will cook with it. For what it is worth, I am pescatarian and will likely not be cooking a whole chicken (or anything particularly bulky) in there...I think.
Thanks so much for the help!