Home Cooking

Chicken

City Chicken

Share:

Home Cooking 21

City Chicken

The Librarian | Jul 6, 2006 04:53 PM

When I was growing up in Pittsburgh, PA in the '50's, my mother would make something called City Chicken. It was breaded meat cubes(veal, I think) on a skewer. I think she bought it that way from the butcher. Is this something anyone else had? Any recipes out there?
Thanks!

Want to stay up to date with this post?

Recommended From Chowhound