A very comfortable setting, located in an old library in Great Smith St Westminster.
Excellent Francois Henart champagne ! My table's starters consisted of seared tandoori tuna, two types of lamb kebab & breast of guinea fowl.
Maitre d's suggestion of a new world Australian shiraz was not great and after being sent back, we ordered a new world Australian Cab Sav from Victoria - delicious ! Think it was called Nine Popes.
Our mains were the braised venison and beef biryani - excellent curried flavours which were not overpowering.
This is an excellent fusion of Indian and French food and prices are a little on the high side !