We are spending Christmas in Montreal, hopefully something will be open Christmas Day, besides hotel turkey brunch! Any suggestions, something completely different and maybe open? If not will dine another night.
Butter has been eaten for thousands of years. Yet, spreadable butter wasn't available to consumers until the early 1990s. Spreadable butter keeps a soft texture even during refrigeration. It's perfect for breakfast items like toast.
Ludo Lefebvre’s Chocolate Cake Goes Great With His Espresso Martini