Home Cooking 49

Christmas Eve Hors d'oeuvre Buffet

FoodChic | Nov 7, 201109:46 AM

Every year we have an hors d'oeuvre buffet with friends. I serve the colloquilal fruit, cheese and veggies with an array of of lovely hors d'oeuvres. This year family members will be joining, and they're not the kind of people that will eat my duck confit and goat cheese canapes...if you get my drift. I need to add some items they'll eat. I really don't want deviled eggs (I hate eggs) or pigs in a blanket.

I'm looking for some fun and not too "over the top" ideas that your typical meat and potoatoes crowd will enjoy.

Thanks so much for your fabulous ideas!

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