I'm making Christmas Eve dinner for my family this year. Planning on making Beef Wellington. What should I make for dessert??? Need something foolproof to make and a real crowd pleaser. 6 adults and 3 kids. I'm at a loss.
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.