Two friends of mine and their 9 year old son will be in BA for Christmas. They want to eat someplace special for Chirstmas Eve and a different place on Christmas Day. Money is no object. What would you suggest?
"Three kinds of ginger define this zippy cookie, which I’ve been baking and tweaking since the mid-1990s from Barbara Tropp’s China Moon Cookbook," cookbook author and culinary instructor Andrea Nguyen says.
Milanese is Italian for "breaded and sautéed until golden," an easy (and fast) way to dress up sliced pork tenderloin. Top the pork with a creamy mushroom sauce and serve with a simple kale salad for a complete meal.
Craig Morgan Has Some Great Tips For Perfecting Your Holiday Ham