Call me crazy, but I enjoy eating at my school cafeteria.
Okay, so of course it's no Reginas or Santarpios, but I kind of like the pizza at the Harvard Science Center cafeteria. The cheese tastes real, good amount of sauce, and the crust is toothsome, chewy and actually has flavor, unlike a lot of slices.
But the craziest thing that I noticed (just last night) is that the pizza is baked in what looks to be a real brick oven (I noticed the massive flames yesterday for the first time). Just thought it was a little weird that they'd build a brick oven just for a small food court!
Anyway, just thought I'd share.