Explore More Cities › +
Discover the unexpected in the Boston Area. Explore All of Boston
Restaurants & Bars 1

Thanks Chowhound! for Fuloon recommendation

rockdoc | Dec 29, 200906:05 PM

WOW. just got back from the best (by far) chinese I've ever had. Googled Boston Sichuan, and came up with a couple of chowhound threads pointing to Fuloon, so I dragged my buddy who wanted to go to Mary Chung's; glad I talked him into trying a different place. We had Dun Dun noodles, Ma Po Tofu (not on the menu but amazing!) , some kind of cabbage with red pickled szechuan peppers, some wide clear starch noodles with pork and cilantro, and string beans szechuan style. My first experience with the hot/ numb/ spicy effect of szechuan peppers. Unbelievable. Might have to join whoever is going for the chowdown there on jan 23.


Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH