New to CA...Can someone recommend a really good authentic Mexican chorizo in the LA area? Either a good local brand or a good market that makes their own. (Tried a supermarket brand that was just awful!) Thanks.
This hearty black bean soup studded with crispy chorizo will quickly find a place in your recipe rotation. IT is easy to double and the perfect make-ahead: Freeze in individual portions and pull out what you need for a satisfying dinner or last.