On Shabbos, as the weather is starting to turn on the East Coast, and Cholent season is starting, a bunch of us decided to have a shabbos cholent competition. Just wondering if anyone has done this, and if so, how did you do it? How did you do a scoring system on shabbos?
Also, anyone got some ideas to make an award winning cholent? I am trying to decide if I want to make mine red wine based, or bourbon.