That's my mom recipe. I recommend it best for dressing purposes.I mostly go for homemade Chocolate sauce, if there is enough time. If not you can easily get Dark Chocolate brick from any super markets nearest to your place. Trust me friends, it tastes better than dark chocolate available.
It makes about 3/4 cup of chocolate sauce:
You will need:
60 grams of unsalted butter
3 tbsp of Cocoa Powder
1/4 cup milk
1/4 cup of Icing Sugar
1 tsp honey
1/2 tsp of Coffee (i love coffee thats why i have added it)
1/4 tsp of Vanilla essence
Steps to follow
Take a pan, mix in all the ingredients from Butter to Vanilla Essence.
Note an Important tip: Here you are not supposed to cook this Sauce directly on a flame. You will place another pan with water on a flame. Then, cook that pan(with ingredients) on pan(with water). Stir in till all the ingredients are mixed properly giving u a fine texture of Chocolate Sauce.
You can make it much thicker sauce if you add more and more butter.
Use it with ice cream scoops, cakes, muffins or on any dessert you like!
Visit my link for a recipe: