Chowhound Presents: Table Talk with Dorie Greenspan of Everyday Dorie Ask Your Questions Now

Follow us:

+
General Discussion 7

Chislic?

Mestralle | Feb 11, 201109:47 PM

My husband is in South Dakota for work, and he called to tell me about this apparently South Dakotan thing. I have found the basic Wiki definition, but I just wondered if any Chows know anything about this. My understanding from him is that it's deep-fried (but not breaded) beef "tips."

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound