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marsapalto | Nov 4, 2011 01:22 PM

When I lived in New Orleans, nearly every sushi place had "Chirashi" on the menu - a bowl of rice with fish arranged on top - usually great variety and pretty economical too. (Kyoto's was particularly over the top, if anyone ever heads that way). Here is Dallas, Sushi Zushi seems to be the only place that has it, but I'm hoping to find some other places to try.

Anyone know of any?

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