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Sausage

Chipolata Sausages?

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Chipolata Sausages?

Gabriel Solis | Oct 14, 2001 11:37 PM

Can anyone tell me what sort of sausage a chipolata is? I've run across it in _Cooking with Pomiane_ (which, incidentally, I can't recomend enough...what an engaging book), but don't know what it is. He compares it with a Basque sausage called louquenqua (for which chipolata is apparently a good substitute), but as I have no idea what louquenqua is like, the comparison doesn't help me at all.

Gabriel

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