Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›


Restaurants & Bars

Chinese New Year Banquet with Wine

Wendy-san | Jan 22, 2004 10:15 AM

Very interesting article in today's Chronicle about wine pairing and a delicious-sounding ten-course New Year's banquet at Koi Palace.


Want to stay up to date with this post?

Recommended From Chowhound