A friend said that he was told that there are cooking schools in SF for Chinese people who want to work in restaurants. He said these advertisements usually run in Chinese newspapers. Does anyone have any information about these?
He is interested in going to one of these. He runs a mind-blowing amazing restaurant and wants to learn to cook Chinese food. He doesn't want to attend the latest frou-frou chef of the moment Chinese cooking class. He wants to learn how Chinese cooks learn.