I just got back from visiting family on the west coast and, having hit up all of my favorite eateries there, I'm again craving some of the Asian foods that I haven't been able to find in Philadelphia... In particular, anyone know of any places (as close to Center City as possible, preferably, although I will always travel for amazing food!) that have salt and pepper shrimp (or squid or fish). It's deep fried in an über light batter with lots of salt and pepper and tossed with sautéd onions and hot peppers. Funny how such a simple seasoning combo can be so good! Thanks in advance for any tips, fellow foodies.