Chili House & Peking Duck at Clement St./8th Avenue

Chef carves Peking Duck tableside

pancakes, scallions, cucumber,
and housemade sauce
for duck wraps

the finished wrap combines all textures and flavors
of crunch and fatty richness

crispy skin and succulent meat

salt 'n pepper deep-fried duck bones

wasabi

goji berries in dessert soup
with sesame dumplings