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Fish Sichuan

Chili fish, Szechuan style

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Chili fish, Szechuan style

Lee | Sep 2, 2003 08:42 PM

At the Grand Szechuan International in NYCity, they make a great whole fish sitting in a lot of spicy chili sauce--not particularly sweet, but very flavorful. Anyone have any idea of a recipe for that? Thanks.

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