We will be staying in Metro DC this week (Thurs-Sun), 3 adults and 2 boys (6 and 9 years old). We adults are definite chow hounds, appreciative of good food. The boys eat basic kids fare... Any suggestions for lunch and dinner?
Put jackfruit bacon on your pork bacon or use it as a smoky, salty sub.
Basic Boneless Roasted Leg of Lamb
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat.