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Chicken recipe replacement for Bulgogi needed

brooklynmasala | Jul 29, 200507:21 PM

I make the Dok Suni cookbook (and restaurant) recipe for Bul Gogi which I really like. I want to replace it with chicken because I have a toddler who isn't eating beef right now (and it is a little healthier) but I think the recipe would be too sweet for chicken. Am I right? What is the recipe that korean restaurants use for grilled chicken.

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