Restaurants & Bars

Boston Area Chicken

Chicken Parm--not fried


Restaurants & Bars 5

Chicken Parm--not fried

winedude | Jan 18, 2005 09:21 AM

Hi all,

I'm looking for help with one of my quests, to replace the great neighborhood spot I used to haunt in SF, which had the best chicken parm I've ever had. I've tried probably 20 places in the Boston area, and they've all used a fried, overly breaded chicken breast (seems to me usually frozen), some mediocre sauce and bland cheese.

I'm looking for freshly sauteed chicken, little to no breading, slightly sweet/garlicky homemade sauce, decent cheese. Doesn't sound too hard--can anyone recommend their favorites? Ideally, a place with parking and/or where I can bring the kids.

Thanks for suggestions!

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