We will be arriving at Midway on May 9 and I have a couple questions. I have searched, printed, read, highlighted and compared the previous posts regarding Chicago pizza. Now, I believe that I have narrowed it down to Gino’s East for deep-dish pizza. I have a couple of questions. Obviously, it will take a while for the pizza to arrive – not a problem. My question is: is there usually a wait to get seated as well? I was thinking of maybe arriving around 5-ish on a Wednesday. Is this a good time to go? Do they close between lunch and dinner or are they open the whole day? Also, I understand that sausage is the topping to get – what else should we order on the pizza? I have heard that we should order some apps to tide us over – what would you recommend?
Now for Chicago dogs. I plan on going to Superdawg for a Chicago dog (do all Chicago dogs come with the neon green relish?). It was featured on “A Hot Dog Show” on PBS out here in L.A. and I really liked their story. Also, is it possible to purchase the green relish? How about the sport peppers? I would like to get a Chicago dog elsewhere – what would you recommend? I heard mention of a stand that does very good Chicago dogs, but cannot remember the name. I also just saw Hot Doug’s featured on the Gourmet Magazine show that is now on PBS and they said that they were not going to be able to offer anything made with Fois Gras any longer since the ban is going into effect. I do not think that I am interested in the gourmet dogs he offers – just plain, normal Chicago dogs.
We will have a rental car, so location is not really a problem. We have not determined exactly where we will stay for the first night (the next day we will be leaving for the drive to Wisconsin to see my brother). Any suggestions for something centrally located? Maybe someplace with a decent breakfast place nearby? We plan on taking a boat trip out into the lake – I did a sunset one last time I was there and the Chicago skyline is gorgeous!
Thank you for your assistance!
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