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Restaurants & Bars 15

Is this chef high? (Maine lobster)

BostonBestEats | Sep 18, 201802:12 PM

Possibly the dumbest thing I've evah read about how to cook a lobstah:

"A Maine Restaurant Wants to Kill Lobsters Humanely by Getting Them Stoned"

https://www.eater.com/pop-culture/201...

Personally, I'd rather be stabbed between the eyes than boiled alive after being stoned 3 weeks ago. But that's just me...

[Note, the photo above is not from this restaurant. It is from Chauncey Creek Losbster Pier in Kittery Point, ME.]

A Maine Restaurant Wants to Kill Lobsters Humanely by Getting Them Stoned

Marijuana could be the key to tastier shellfish that dies happier

www.eater.com
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