Home Cooking

Springform Pans Cheesecake

Cheesecake/Springform question.


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Home Cooking 6

Cheesecake/Springform question.

lyri | Nov 22, 2011 05:02 AM

Okay, so I'm a total newbie at cheesecake. I plan on baking two cheesecakes in one day and I only have one springform pan. Can I just chill the first one half way (maybe 2 or 3 hours) and transfer to a plate to continue chilling while I bake the other one? And should I put in a little round of parchment paper at the bottom or something to ease that transfer?

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