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Home Cooking

Cheese cloth & alternatives?

downtownstefanie | Feb 13, 200709:28 AM     12

Tonight I am going to braise short ribs for my big vday meal. I've never done before and the recipe said to bundle the fresh herbs in cheese cloth. Few questions with this - 1) where does one buy cheese cloth? 2) Are there alternative things to use? 3) Can you just wrap the herbs in string?

Also, if i'm letting it sit overnight in fridge, do i remove from the bone tomorrow?

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