Went this weekend, very impressed. Crawfish were HUGE and fresh, size was larger than jumbo shrimp. Comes wet in a plastic bag with corn on the cob and slices of andullie sausage. At $13 a pound, the price was reasonable. Also had the shrimp- jumbo, head-on beauties that I am still dreaming about. Mussels were good, not great. Wings were sauced, then breaded, then fried. Very meaty and good.
Get the combo sauce, they have varying degrees of heat. The hot was spicy but did not burn my tounge, which is what I prefer. They have an even hotter version my husband loved.
Service was good, if a little unpolished. Happy hour prices on Saturday night mean that the beer was flowing at our table.
Hopefully, this place will keep up the quality of the seafood, because I plan on being a regular!