Coming to Charleston for the night this coming weekend on the way to Hilton Head. Need a restaurant with good food, not too high end and kid friendly. The kids are 10 and up so are able to behave in a decent restaurant. Thanks in advance.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.