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Cetrella fried clam alert ... & slow-roasted goose ... anyone else serve goose?


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Cetrella fried clam alert ... & slow-roasted goose ... anyone else serve goose?

rworange | Dec 7, 2006 07:32 AM

I'm on Cetrella's mailing list and in a recent one about their New Year's Eve menu, they mention that the week before Christmas they make slow-roasted goose.

This sounds interesting as I've never had goose so I check out the Christmas menu and unfortunately they are closed Christmas.

Anyway, I notice the dinner menu is carrying ...
Crispy Fried Ipswich Belly Clams
Roasted Piquillo Peppers, Manzanilla Olives and Frisee 11.00

There are enough places selling classic fried clams now that a variation seems appealing. Knowing Cetrella, your $11 bucks probably means two clams, but still thought I'd pass this along to any fried clam fans out there.

They also are having what really seems like a good happy hour and they shouldn't bury this info on their site ... put it on the front page ... Monday – Thursday 5-7 ... 50% off Cocktails, Beer and Wines-by-the-glass.

The menu is looking especially tasty right now. There are things like garlic chili roasted crab and Pumpkin, Pancetta and Sage pizza.

I'm going to try to make it there for that goose. Do any other restaurants serve roasted goose in case I can't make it to Half Moon Bay?

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