Home Cooking 3

Cedar planks in the oven?

NYCkaren | Jan 6, 200812:35 PM

I think I saw on another Chow board that cedar-planked salmon is a restaurant cliche. That may be true but I hardly ever go to restaurants so it's an intriguing idea to me. My question is, has anyone done it in the oven? I live in Manhattan and have no access to an outdoor grill. Guy Fieri (I know, a lot of Chowhounds hate him too) has a recipe on the FN site for cedar-planked salmon in the oven, so I assume it's possible. Has anyone here done it?

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