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Restaurants & Bars 4

Recent Changes at Cavaillon

Captain Jack | May 8, 200811:12 AM

Ric Rushing has been brought on board as the maitre d'hotel at Cavaillon.

A service staff member who has drawn customer complaints in the past (as discussed on this board) has been terminated.

I had the pleasure of experiencing Chef Verpiand's new May foie gras menu on the 1st, and I can testify that the food and service were superb.

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