Laura recommended this place some time ago, and I finally had a chance to go there today.
I got a plain slice, and it was quite decent. The crust was the best part: crispy and slightly chewy. The sauce and the cheese were OK, but they just sat there; it was the crust I loved.
I went back for another slice, and I'm glad I did. It was from another pie, and the sauce to cheese ratio had been ever so slightly shifted. All the flavors suddenly were in focus. This was a very good slice!
Those little calzones look adorable! How do they taste?
I'll be back.