I can't seem to find any recent reviews of Cashion's Eat Place. I'll be in DC in a few weeks and wonder whether it's still a good place. If not, does anyone have recommendations for a similar sort of spot? Many thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.