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cashews as creamy element in desserts and mains ???


Home Cooking 10

cashews as creamy element in desserts and mains ???

magiesmom | Jun 22, 2011 08:08 PM

Although I am definitely not vegan or particularly drawn to raw foods, I just made an amazing amazing raw strawberry "cheesecake" from Post Punk Kitchen, and was introduced to the use of soaked raw cashews to produce a fabulous creamy texture and sweet nutty flavor. Everyone is raving about it and demanding more!

I didn't use the blobs of creamy topping and I used pain fresh berries instead of the coulis.

So now I am interested in your personal experience with using "creamed" cashews in other applications.

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