Someone favorably recommended the America's Test Kitchen recipe for carrot cake. Looks simple and tasty. How would I change that, or any, cake recipe if I want cupcakes instead? Or do I need a different recipe?
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.