I just successfully translated the entire menu of Zibibbo's (near Florence) where I plan to have a great meal this summer. Unfortunately, I'm having trouble translating the item, cappelli del prete. Can anyone help me? Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.