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I need Capo feedback---PLEASE!

JeffW | Nov 16, 2005 08:11 PM

Hi all,

We're celebrating a special occasion, and this year it falls on the Friday after Thanksgiving. Our upscale dining tends to be Monday through Thursday. When we do our rare weekend upscale dining, we go through lots of angst in figuring out where we might have a fine evening that is relaxing and is not overcrowded.
We've never been to Capo, but I learned that they only have 16 tables. I figured that even though a weekend, this place may be intimate and relaxing, and hopefully delicious.
I'm told the prices are quite high, but I'm clueless as to whether the quality of food matches the tab.
Any help would be greatly appreciated.


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