Trying to make a choice between the two for our 32nd Anniversary dinner May 12. We both love (but don't eat that often due to health issues) steak, prime rib, etc. and are willing to pay extra for a great beef dinner. However, I would like to keep the total bill including a nice wine but excluding tax and tip to under $200. Any comments on why you would chose one or the other or is there a third choice I am missing. Thanks.