+
granjan | Feb 20, 201209:03 AM     49

I attached this on the last Ct post but no one responded so I'll try again. We are leaving in 2 weeks and I would love some food advice. No one has mentioned Ruben's who has restaurants in both CT and Franschhoek. Read about him in Saveur and menus look great. What does anyone think? Ruben mentions Bread and Wine Vineyard for lunch in Franschhoek? Good choices in Stellenbosch? Where is the best place for well prepared African dishes such as ostrich or antelope?We will be in CT for a week and will have a car so we can do lots of day trips.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

Composting 101: Everything You Need to Know About Preventing Food Waste
Guides

Composting 101: Everything You Need to Know About Preventing Food Waste

by Maryse Chevriere | Food is a major part of my life. I’m more on top of dining and restaurant news than world news. My...

Products to Help Reduce Food Waste
Shop

Products to Help Reduce Food Waste

by Emily Murawski | According to the NRDC, Americans waste nearly 40 percent of the food they buy—does this ring true...

Follow These Easy Tips to Reduce Food Waste
Guides

Follow These Easy Tips to Reduce Food Waste

by Emily Murawski | When we waste food, we waste both our own money (an average of $1,800 per year for a family of four...

Celebrate Spring with These Seasonal Cocktails
Recipe Round-Ups

Celebrate Spring with These Seasonal Cocktails

by Brittany Loggins | There’s no better way to shed your winter layers and ease into spring than with a delicious cocktail...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.