Come from San Francisco and am in town for a few days. What's the best cantonese style seafood restaurant in the Monterey Park/Alhambra area these days? I saw a number of posts, but couldn't find anything definitive. Thanks.
For perfectly fried, mozzarella Arancini, dip a rice ball into flour and shake off any excess. Dip floured ball into egg, allowing any excess to drip off. Finish by coating completely in breadcrumbs. Repeat.
Our beautiful Easter centerpiece bread offers a healthier take on the classic egg- and butter-enriched bread. It’s made completely with white whole-wheat flour and less added sugar (in this case, honey) than many traditional recipes.