Visiting Chicago three nights over Easter.
Thursday night, debating between either Frontera Grill or Topolabompo -- other suggestions for first night, location not a consideration.
Friday night, tickets for an 8pm performance at the Symphony Centre and wondering about Custom House since it's near the hotel, Palmers Hilton and the Centre -- any other suggestions or is this a good choice?
Saturday, debating between Avec or Blackbird and One Sixty Blue.
First time visit Canadian Chowhounds looking for a selection of regional/American cuisine, not overly formal or not necessarily in the top 10 I've seen posted. Plan to make reservations on Opentable asap.
Quick lunch bites while out and about in the city to further get the flavour would be welcomed.
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