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Bacon

Canadian Bacon [moved from L.A. board]

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Canadian Bacon [moved from L.A. board]

mjlmcd | May 10, 2008 09:02 PM

Ok, I feel really, REALLY stupid, but since I'm paranoid about food-borne illnesses (don't ask why), I have to ask: assuming the canadian bacon you purchased from the store is "fully cooked," it's safe to eat without reheating it, right? I would assume yes, but thought I'd double-check, just in case. (I would like to use it in lunch wraps, but don't want to fry it up every morning.)

Thanks!

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