Restaurants & Bars


Camp Hill - James on Market


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Camp Hill - James on Market

Yarko | Nov 26, 2005 07:59 PM

Excellent restaurant. Beet salad and duck spring rolls were great appetizers. My wife and I both had the steak entree. It was very moist and flavorful.

Great experience. Nice waiter (Marcus) who was very familiar with the menu.

The head chef used to cook at Dellafamina in East Hampton. We ate there over the summer and this was better.

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