Going to a performance at CalTech this Saturday night, and we are looking for somewhere to eat a pre-theater dinner in the area. Smitty's was recommended by some, nixed by others. Parkway Grill sounds too expensive. Any suggestions?
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.