I'm working on a recipe for rabbit rillettes from Reynaud's Terrine, and I can't find a calf's foot from any of the butchers I normally use, Long's and Custom Meats. I know I can substitute oxtails, but I'd really like to do this right. Any clues?
If you want to spend more time caroling, and sipping wine instead of hanging in the kitchen, watch Chef Jansen Chan (International Culinary Center). make colored sugar, the easiest way to make basic sugar cookies shine on your holiday table.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.
No Super Bowl party is complete without guacamole, and why not serve it in avocado halves to mimic the shape of a football? Accented with sour cream to imitate the lace on a football, these easy gameday appetizers are just as cute as they are tasty. See more winning Super Bowl ideas here.