+
Restaurants & Bars

Cajun King Buffet Oklahoma City

Bigrayok | Feb 13, 201008:38 PM     9

Cajun King Buffet at N.W. 63rd and McArthur is a great new addition to the Oklahoma City chow scene. The owner used to own a restaurant across the street from the Superdome in New Orleans. It is located in a former Godfather's Pizza then Pancake house space in a strip mall so it is nothing fancy. I have been to southern Louisiana including Cajun country and New Orleans numerous times and this is the best attempt at cajun/creole soul food I have experienced in Oklahoma City. The buffet includes gumbo with a good thick roux, jambalaya, crawfish etoufee, collared greens, potatoes au gratin, red beans and rice, white beans, fried chicken (outstanding), blackened pork chops, catfish, corn bread, and bread pudding. They bring mini-beignets to your table that are tasty also. The buffet with a drink cost around $11.00. Good stuff.

Bigray in Ok

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

Sip These Poolside Martinis this Summer
Drink

Sip These Poolside Martinis this Summer

by Amy Sowder | I like to have a martini/ Two at the very most/After three I'm under the table/ After four, I'm under...

Spring Roll Recipes That Are Perfect for Summer
Food News

Spring Roll Recipes That Are Perfect for Summer

by Joey Skladany | Spring has sprung again, but this time in the form of delicious and customizable spring rolls for...

Chef Gordon Ramsay Just Set a Guinness World Record
Food News

Chef Gordon Ramsay Just Set a Guinness World Record

by Joey Skladany | Aside from spewing profanities and making delicious food, Gordon Ramsay is damn good at filleting...

How Losing 100 Pounds Caused Me to Fall in Love with Food
Healthy Eating

How Losing 100 Pounds Caused Me to Fall in Love with Food

by Amy Sowder | When I'm anxious or sad, I stuff my face with carbs and sugar and cheese, ingredients which are wonderful...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

See what's new!

View latest discussions ›