I've heard a few people mention it recently but found nothing on this board about Caffe Proust. I'm curious about it and might like to try, depending on what I hear! Has anyone been there? What to order? Thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.