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Restaurants & Bars 7

Cafe Bizou (In the Valley)

Deb | Feb 16, 2004 02:10 PM

Had dinner here last Thursday, the breast of chicken was the most incredible chicken I have ever eaten, it melted in my mouth, and was so succulent that I asked the waiter to find out how it was cooked because it was so totally amazing! It came with a small green salad, plus mashed potatoes, asparagus and baby onions, all for $13.50!!!!! How do they do it? I have wanted to dine there for over 3 years and I must say the wait was worth it, now I have to go back again, but of course I will be afraid the chicken will not be as know the feeling. My friend always has the salmon, which I will have to try. One point, I recall reading somewhere that its o.k to BYOB, is this right???

Oh, and the service was lovely too.

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