We have a nice bottle of CA Cabernet that we'd like to take to a restaurant. I know there are a number of places that are either always BYO or offering BYO or low corkage specials now. We're considering Dylan Prime (because steak would probably go well with the Cabernet), La Sirene (I really liked it but seems like it might not be the ideal setting to enjoy a high end wine), and Alto which we went to recently and really enjoyed, but I might like to do something else. Thoughts on these restaurants? Any other ideas for byo or low corkage (under $20)? I was considering Apiary but I'd rather do a Friday or Saturday than a Monday.